Decadent Choc Lava Cookies Easy Recipe
Decadent choc lava cookies This easy recipe guide ensures gooey centers every time Master this simple tech for perfect lava cookies 147 chars
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cookies
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups All-Purpose Flour
- 1/2 cup Dutch-processed Cocoa Powder
- 1/2 teaspoon Baking Soda
- 1/4 teaspoon Salt
- 1/2 cup (1 stick) Unsalted Butter, softened
- 1/2 cup Granulated Sugar
- 1/4 cup Brown Sugar, packed
- 1 Large Egg
- 1 teaspoon Vanilla Extract
- 1 cup Semi-Sweet or Dark Chocolate Chips
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In a separate bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in egg and vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in chocolate chips.
- Chill the dough for at least 30 minutes.
- Scoop rounded tablespoons of dough onto the prepared baking sheet.
- Bake for 10-12 minutes, or until the edges are set and the center is still soft.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.