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Banana Chia Protein Overnight Oats Recipe

Banana Chia Protein Overnight Oats Recipe

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A super easy and healthy make-ahead breakfast that tastes like dessert, packed with protein and fiber to keep you full.

Ingredients

Scale
  • 2 cups Oatmeal
  • 2 Tbsp Chia Seeds
  • 1 scoop Vanilla Protein Powder
  • 1 Banana
  • 10 fl oz Non-Fat Milk
  • 2 Tbsp Maple Syrup
  • 1 tsp Simply Organic® Pure Madagascar Vanilla Extract
  • to taste Organic Low-Fat Whipped Cream

Instructions

  1. Place oatmeal in a mason jar or airtight container.
  2. Add chia seeds to the jar.
  3. Add vanilla protein powder to the jar.
  4. Slice the banana and add it to the jar.
  5. Pour non-fat milk into the jar until all oats are covered.
  6. Add maple syrup to the jar.
  7. Add Simply Organic® Pure Madagascar Vanilla Extract to the jar.
  8. Stir all ingredients thoroughly until well combined.
  9. Cover the jar with a lid.
  10. Refrigerate for at least 6 hours, or overnight.
  11. Garnish with Organic Low-Fat Whipped Cream before serving, if desired.

Notes

Use a wide-mouth mason jar for easy mixing.
Stir thoroughly to prevent clumps of protein powder.
Adjust milk for desired consistency – add more for thinner, less for thicker.
For best flavor, use a ripe banana.