Chocolate Protein Overnight Oats
Easy, creamy, and packed with protein, these chocolate overnight oats are the perfect make-ahead breakfast for busy mornings.
- Prep Time: 5
- Total Time: 5
- Yield: 1 serving
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 tablespoons chocolate protein powder
- 2 cups rolled oats
- 2-3 tablespoons chia seeds
- 2 cups milk
- 2 tablespoons maple syrup
- 2-3 tablespoons mini chocolate chips
- ¼ cup yogurt
- 1-2 tablespoons cocoa powder optional
Instructions
- Combine all ingredients in a large bowl.
- Stir well to combine thoroughly.
- Cover the bowl with a lid or plastic wrap.
- Refrigerate for at least 3 hours, or preferably overnight.
- Serve cold with your favorite toppings.
Notes
Adjust milk quantity based on desired consistency and protein powder absorption.
For a thicker consistency, use Greek yogurt.
Always use old-fashioned rolled oats, not instant oats.
Stir very well to avoid dry clumps of protein powder.
Find it online: https://sweetcraftrecipes.com/chocolate-protein-overnight-oats/