Name: Frozen Yogurt Bark with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 1/2 cups plain full-fat Greek yogurt; 2 Tablespoons maple syrup or honey; 1 teaspoon vanilla extract (or a splash of almond milk for non-alcoholic option); 1/3-1/2 cup fresh strawberries, sliced; 1/3-1/2 cup fresh or frozen blueberries; 2-3 Tablespoons unsweetened coconut flakes, toasted

Frozen Yogurt Bark with Berries

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A vibrant, nutrient-packed dessert combining creamy Greek yogurt, fresh berries, and toasted coconut. Perfectly balanced tanginess, sweetness, and crunch—ideal for a healthy, no-fuss treat that’s ready in minutes and keeps in the freezer.

Author: Ava
Prep Time: 10
Cook Time: 30
Total Time: 40
Yield: 8 to 10 pieces
Category: cookies
Method: Freezing
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 1/2 cups plain full-fat Greek yogurt
2 Tablespoons maple syrup or honey
1 teaspoon vanilla extract (or a splash of almond milk for non-alcoholic option)
1/3-1/2 cup fresh strawberries, sliced
1/3-1/2 cup fresh or frozen blueberries
2-3 Tablespoons unsweetened coconut flakes, toasted

Cook Mode Prevent your screen from going dark

Instructions

Line a baking sheet with parchment paper
In a large bowl, mix Greek yogurt, maple syrup or honey, and vanilla extract until smooth
Spread the yogurt mixture evenly into a 12×12-inch rectangle on the prepared sheet
Freeze for 1-2 hours, or until firm
Top with strawberries, blueberries, and toasted coconut flakes
Freeze for another 30 minutes before breaking into pieces to serve

Notes

For vegan option, use plant-based Greek yogurt
Adjust sweetness by reducing sweetener or using a sugar substitute
Freeze leftovers in an airtight container for up to 2 weeks
Toppings can include additional fruits (raspberries, kiwi) or toppings like granola

Find it online: https://sweetcraftrecipes.com/frozen-yogurt-bark-with-berries/