Rolo Pretzels with M&M Candies
These delightful treats combine salty pretzels, gooey caramel Rolos, and crunchy M&Ms for an irresistible sweet and salty bite.
- Prep Time: 10
- Cook Time: 5
- Total Time: 15
- Yield: 30 pieces
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 30 waffle pretzels
- 30 rolo candies
- 30 m&m candies
- sprinkles (optional)
Instructions
- Preheat your oven to 250 degrees F.
- Line a baking sheet with a Silpat or parchment paper.
- Arrange the waffle pretzels onto the lined baking sheet.
- Unwrap each Rolo candy.
- Place one Rolo candy on top of each pretzel.
- Bake the pretzels with Rolos in the preheated oven for 4-5 minutes.
- Remove the baking sheet from the oven.
- Place one M&M candy onto each softened Rolo.
- Lightly press the M&M candy into the Rolo.
- If desired, top with sprinkles.
- Let the Rolo Pretzels with M&M Candies cool completely before enjoying.
Notes
Use fresh pretzels and Rolos for the best texture.
Do not overcook; 5 minutes is the maximum to prevent a sticky mess.
Speed up cooling by placing the tray in the refrigerator.
Customize with holiday-themed M&Ms and sprinkles for any occasion.
Find it online: https://sweetcraftrecipes.com/rolo-pretzels-with-mm-candies/